We produce baking mixes from recipes created hundreds of years ago in West Africa - the oldest continent on earth. We are continuing to pass on these delicacies so that today's generations can continue to enjoy the timeless and classic bold flavors of the continent. Our first product is a classic Liberian style banana bread that is gluten free, vegan, and top 8 allergy friendly

Founders and contact info:

Niaka Porte, nap93@drexel.edu